In the wonderful landscape of the hills of Palermo area, between lands caressed by the wind and warmed the Sicilian sun, stands Romano Winery, born from the entrepreneurial will of the family of the same name. Since 1890, the year in which the acquisition of the first vineyards is attested, the company has been able to grasp the unparalleled enological vocation of the territory, dedicating itself for generations, with passion, to the cultivation of vineyards and the transformation of grapes into fine wines.
The current shareholder structure continues to be family-run and includes the president Angelo Romano, his wife Giusy, the son Renato and the daughter Gaia.
The grapes are vinified in an oenological plant equipped with the best technology, under the attention of experienced and highly qualified, young and dynamic staff, following the principles of environmental sustainability.
The corporate restructuring of the vineyards was also carried out with the utmost respect for quality: the number of plants for hectare was increased, but the number of buds for plant decreased, so as to further refine the quality of the grapes.
Some of the most iconic native varieties take place in our vineyards. The whites Catarratto, Grecanico Dorato, Grillo, Inzolia and Zibibbo. The reds Perricone, Nero D'Avola, Nerello Mascalese and Frappato.
