Aromatized wine made from organic white grapes, crafted through a patient cold maceration of botanicals such as wormwood, mountain savory and clary sage. It offers a smooth and elegant bouquet, characterized by fragrant citrus notes, fresh sensations of balsamic and medicinal herbs. On the palate, it is soft and rich, pleasantly wine-like, with intense aromatics and long persistence.
 
IN THE GLASS
 
Sensory profile:
 intense golden yellow color, persistent aroma, sweet spices, citrus notes and mint nuances, smooth taste with excellent persistence
 
Recommended matchings:
ideal for contrasting flavors, from toasted bread with anchovies to flavorful and blue cheese, finishing with dark chocolate
 
Serving temperature:
12-14°C